Chocolate Chip Cookie Recipe

INGREDIENTS:

1/4

cup granulated sugar

3/4

cup packed brown sugar

1

cup butter 

1

teaspoon vanilla

1

egg

2 1/4

cups  all-purpose flour

1

teaspoon baking soda

1/2

teaspoon salt

2

cups bitter sweet chocolate chips

DIRECTIONS:

• 1

  Heat oven to 375ºF. 

  
  
• 2

  Microwave butter for 5 seconds or until melted. Add in sugar, vanilla and egg in large bowl. Stir in flour, baking soda and salt (dough will be stiff). Stir in chocolate chips. 
• 3

  Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet. 
• 4

  Bake 8 to 10 minutes or until light brown (centers will be soft). Cool slightly; remove from cookie sheet. Cool on wire rack.